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Bosch ErgoMixx MS62B6190G Accessories User Manual PDF

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Summary of Content for Bosch ErgoMixx MS62B6190G Accessories User Manual PDF

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ErgoMixx / ErgoMixx Style MSM6... MS6...

[en] User manual Accessories 10 [ms] Manual pengguna Aksesori 13 [zh-tw] 16 [zh] 18 [ar] 20

https://digitalguide.bsh-group.com?mat-no=8001225666

 - -- [en] Scan the QR code or visit the website to open the Further Notices for Use. You can find additional informa-

tion about your appliance or accessory here.

[ms] Imbas kod QR atau lawati laman web untuk membuka arahan penggunaan lanjut. Anda boleh mendapatkan maklumat tambahan mengenai peranti anda atau aksesori di situ.

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enSafety

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Safety Read this instruction manual carefully. Observe the instructions for the base unit. Only use the accessories: with a hand blender MSM6... / MS6.... for applications described in these instructions. Never touch the blade edges with bare hands. Care should be taken when handling sharp blades, emptying the

container and during cleaning. Only ever take hold of the cutter inserts by the rim. Never touch the sharp blades and edges with bare hands. Do not reach into the filling shaft. Only use the pusher to push down ingredients. Only attach and remove accessories once the drive has stopped

and the appliance has been unplugged. Only use the accessories once fully assembled. Never operate the multifunctional accessory without having fitted

and secured the gear attachment. Avoiding material damage

Avoiding material damage Avoiding material damage

Never immerse the gear attachments in liquids and do not clean under running water or in the dishwasher.

Never use the universal accessory con- tainer in the microwave or oven.

Do not insert objects into the container or filling shaft, e.g. wooden spoons, knives.

Do not apply great force with the pusher. Never use the blender foot or the whisk

in the container of the multifunction ac- cessory.

Overview

Overview Overview

 Fig. 1

A Multifunctional accessory

B Whisk1

1 Container

2 Universal blade 1 Depending on the model

3 Gear attachment for the multifunc- tional accessory

4 Pusher

5 Carrier disc for cutter inserts

6 Slicing insert coarse1

7 Slicing insert fine1

8 Shredding insert1

9 Grating insert1

10 Gear attachment for the whisk 1 Depending on the model

Note: If an item is not included in the scope of supply, it can be ordered from customer service. Multifunctional accessory

Multifunctional accessory Multifunctional accessory

The multifunctional accessory is suitable for cutting up and shredding food.

Whisken

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Notes Remove hard pieces of food before pro-

cessing, e.g. gristle, bones, sinews or stones from stone fruit.

The multifunctional accessory is not suit- able for cutting up very hard ingredients, e.g. coffee beans, nutmegs, radishes or frozen food.

Symbols Symbol Description

Do not reach into the filling shaft.

Not suitable for dishwash- ers.

Do not immerse in liquids or hold under running water.

Marking on gear attachment. When fitting onto container, align marking with a fixing point.

Recommended speeds

Slicing inserts

Shredding and grating insert

Universal blade

Universal blade The universal blade is suitable for cutting up food, e.g. meat, hard cheese, onions, garlic, fruit, vegetables, herbs, nuts and al- monds.

Using the universal blade  Fig. 2  - 11

Note: If the gear attachment is a bit stiff to fit, turn the three-piece coupling on the un- derside of the attachment slightly and try again.

Carrier disc with cutter inserts The carrier disc with cutter inserts is suit- able for cutting, shredding and grating food, e.g. fruit, vegetables and cheese.

Overview of cutter inserts

Slicing insert coarse

For slicing cucumbers, carrots, potatoes

Slicing insert fine

For slicing cucumbers, carrots, beetroot, courgettes

Shred- ding in- sert

For shredding apples, carrots, cheese

Grating insert

For grating potatoes for dump- lings and potato pancakes and fruit and vegetables for salads Note: Must not be used for grating carrots.

Note: The cutter inserts are not suitable for cutting up very hard foods, e.g. Parmesan cheese or chocolate. The cutter inserts are only partly suitable for cutting up fibrous foods, e.g. leeks, celery or rhubarb.

Using the carrier disc with cutter inserts  Fig. 12  - 27

Note: Finish processing and empty the con- tainer before the processed food reaches the underside of the carrier disc. Whisk

Whisk Whisk

The whisk is suitable for whipping cream, beating egg whites or milk froth and for making sauces or desserts. Recommendations for optimum results: Use cream with a minimum fat content of

30% and a temperature of 4-8 C Use milk with a high protein content and

a temperature of max. 8 C Whip cream or beat egg whites in a wide

jug Note: To prevent splashing, use deep con- tainers with the whisk.

Using the whisk  Fig. 28  - 35 Application examples

Application examples Application examples

Always observe the maximum quantities and processing times in the tables.

enSample recipe

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Multifunctional accessory Note: After each operating cycle let the ap- pliance cool down to room temperature.  Fig. 36 Whisk  Fig. 37 Sample recipe

Sample recipe Sample recipe

Potato patties 500 g potatoes 1 large egg 3 tbsp flour Salt and pepper to taste Preparation Insert the grating insert in the carrier

disc and prepare the multifunctional ac- cessory for processing.

Peel and grate the potatoes. Mix the grated potatoes, egg, flour, salt

and pepper. If the mixture is too liquid, add more

flour. Heat oil in a pan. Then add a large

spoonful of the mixture and shape into patties. Fry on both sides until golden brown.

Overview of cleaning

Overview of cleaning Overview of cleaning

Clean the individual parts as indicated in the table.  Fig. 38

Keselamatanms

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Keselamatan Baca panduan ini dengan teliti. Ikuti arahan untuk peranti asas. Gunakan aksesori hanya: dengan pengadun tangan MSM6... / MS6.... untuk aplikasi yang dijelaskan dalam manual ini. Jangan sesekali menyentuh bilah dengan tangan. Berhati-hati semasa mengendalikan bilah pemotong yang tajam

dan juga semasa mengosongkan bekas dan semasa pembersihan. Sentuh aksesori pemotong kecil di tepi. Jangan sekali-kali menyentuh pisau dan tepinya tajam dengan

tangan kosong. Jangan pegang di dalam bahagian suapan. Hanya gunakan penghentak untuk menambahkan bahan. Hanya pasang dan tanggalkan aksesori semasa pemacu

berhenti dan peranti tidak terpasang. Gunakan aksesori hanya apabila dipasang sepenuhnya. Jangan sesekali mengendalikan aksesori pelbagai fungsi tanpa

alat tambahan gear terpasang dan diketatkan. Elakkan kerosakan harta benda

Elakkan kerosakan harta benda Elakkan kerosakan harta benda

Jangan sekali-kali merendam unit gear dalam cecair dan jangan sekali-kali membersihkannya di bawah air yang mengalir atau di mesin basuh pinggan mangkuk.

Jangan sesekali gunakan bekas aksesori pelbagai fungsi di dalam ketuhar gelombang mikro atau di dalam ketuhar.

Jangan letakkan objek ke dalam bekas atau bahagian suapan, contohnya sudu kayu, bilah.

Jangan kenakan tekanan yang tinggi ke atas penghentak.

Jangan sesekali gunakan tapak pengadun atau pemukul telur di dalam bekas aksesori pelbagai fungsi.

Gambaran keseluruhan

Gambaran keseluruhan Gambaran keseluruhan

 Raj. 1

A Aksesori pelbagai fungsi

B Pemukul telur1

1 Bekas

2 Bilah universal

3 Alat tambahan gear untuk aksesori pelbagai fungsi

4 Penghentak

5 Cakera sokongan untuk aksesori pemotong kecil

6 Aksesori pemotong kasar1

7 Aksesori pemotong halus1

8 Aksesori memarut1

9 Aksesori mengisar1

10 Sambungan gear untuk pemukul telur

1 Bergantung kepada model

msAksesori pelbagai fungsi

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Nota: Sekiranya komponen tidak disertakan dalam skop penghantaran, anda boleh memesan melalui perkhidmatan pelanggan. Aksesori pelbagai fungsi

Aksesori pelbagai fungsi Aksesori pelbagai fungsi

Aksesori pelbagai fungsi sesuai untuk memotong, dan memarut makanan. Nota Keluarkan objek keras dari bahan

makanan sebelum pemprosesan, cth. rawan, tulang, urat atau biji dari buah.

Aksesori pelbagai fungsi ini tidak sesuai untuk memotong kecil bahan makanan yang sangat keras, cth. biji kopi, buah pala, lobak atau bahan makanan yang beku.

Simbol Simbol Huraian

Jangan pegang di dalam bahagian suapan.

Tidak sesuai untuk mesin basuh pinggan mangkuk.

Jangan rendam ke dalam cecair atau memegangnya di bawah air yang mengalir.

Tanda pada alat tambahan gear. Untuk memasang pada bekas, laraskan tanda pada satu titik pemasangan.

Cadangan kelajuan

Aksesori memotong

Aksesori memarut dan mengisar

Pisau universal

Pisau universal Pisau universal sesuai untuk memotong kecil bahan makanan, cth. daging, keju keras, bawang besar, bawang putih, buah- buahan, sayur-sayuran, herba, kekacang atau badam.

Gunakan pisau universal  Raj. 2  - 11

Nota: Sekiranya susah untuk memasang alat tambahan gear, putar sedikit klac gandingan tiga bilah pada bahagian bawah alat tambahan dan cuba sekali lagi.

Cakera sokongan dengan aksesori pemotong kecil Cakera sokongan dengan aksesori pemotong kecil ini sesuai untuk memotong, memarut dan mengisar bahan makanan cth. buah-buahan, sayur-sayuran, keju.

Gambaran keseluruhan aksesori pemotong kecil

Aksesori pemoton g kasar

Untuk memotong timun, lobak dan kentang

Aksesori pemoton g halus

Untuk memotong timun, lobak, lobak putih, zukini

Aksesori memarut

Untuk memarut epal, lobak, keju

Aksesori mengisar

Untuk mengisar kentang untuk ladu dan kentang lenyek, buah-buahan dan sayur- sayuran untuk salad Nota: Tidak sesuai untuk mengisar lobak.

Nota: Aksesori pemotong kecik tidak sesuai untuk memotong kecil bahan makanan yang sangat keras, cth. keju parmesan atau coklat. Aksesori pemotong kecil hanya sesuai untuk memotong kecil bahan makanan berserat, cth. daun bawang kucai, saleri atau rubarb.

Menggunakan cakera sokongan dengan aksesori pemotong kecil  Raj. 12  - 27

Nota: Hentikan pemprosesan dan kosongkan bekas sebelum bahan makanan yang diproses mencapai bahagian bawah cakera sokongan.

Pemukul telurms

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Pemukul telur

Pemukul telur Pemukul telur

Pemukul telur sesuai untuk memukul krim putar, putih telur atau buih susu dan untuk menyediakan sos atau pencuci mulut. Saranan untuk hasil yang optimum: Gunakan krim dengan kandungan lemak

min. 30% dan 4-8 C Gunakan susu dengan kandungan

protein tinggi dan maks. 8 C Pukul krim atau putih telur di dalam

bekas yang lebar Nota: Untuk mengelakkan percikan, gunakan pemukul telur dalam bekas yang tinggi.

Gunakan pemukul telur  Raj. 28  - 35 Contoh penggunaan

Contoh penggunaan Contoh penggunaan

Perhatikan kuantiti maksimum dan masa pemprosesan di dalam jadual. Aksesori pelbagai fungsi Nota: Biarkan perkakas sejuk pada suhu bilik setiap kali selepas penggunaan.  Raj. 36 Pemukul telur  Raj. 37 Resipi contoh

Resipi contoh Resipi contoh

Patti kentang goreng 500 g kentang 1 biji telur besar 3 sudu besar tepung Garam dan lada sulah secukup rasa Penyediaan Masukkan aksesori memarut ke dalam

cakera sokongan dan sediakan aksesori pelbagai fungsi untuk memproses.

Kupas dan kisar kentang. Campurkan kentang kisar, telur, tepung,

garam dan lada sulah. Sekiranya campuran terlalu berair,

tambahkan sedikit lagi tepung. Panaskan minyak dalam kuali,

tambahkan satu sudu besar campuran dan bentukkan menjadi patti. Goreng sehingga kedua-dua belah menjadi coklat keemasan.

Gambaran keseluruhan pembersihan

Gambaran keseluruhan pembersihan Gambaran keseluruhan pembersihan

Bersihkan bahagian-bahagian tunggal seperti yang ditunjukkan dalam jadual.  Raj. 38

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