Belling Gourmet 90G Installation Instruction PDF

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Summary of Content for Belling Gourmet 90G Installation Instruction PDF

INSTALLATION INSTRUCTIONS Gas (100/110 cm) models

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INSTALLATION INSTRUCTIONS

Before you start please read the instructions. Planning your installation will save you time and effort.

6 FAILURE TO INSTALL APPLIANCES CORRECTLY IS DANGEROUS AND COULD LEAD TO PROSECUTION.

6 Installation must be carried out by a qualified installer or engineer. We recommend that the appliance is connected by a competent person who is a member of a Competent Person Scheme who will comply with the required regulations.

4Our policy is one of constant development and improvement, therefore we cannot guarantee the strict accuracy of all of our illustrations and specifications. Changes may have been made subsequent to publishing.

Please keep to the following points most carefully;

6 Although every care has been taken to ensure this appliance has no sharp edges, we recommend that you wear protective gloves when installing and moving this appliance. This will prevent injury.

6 Ensure that you route all mains cables well clear of any adjacent heat source.

6 The space for air circulation, located underneath and at the back of the hob improves its reliability by ensuring that it will cool down, efficiently.

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CONTENTS

REGULATIONS AND STANDARDS 4

BEFORE INSTALLATION 5

DIMENSIONS AND CLEARANCES 7

CONNECTION TO THE ELECTRICITY SUPPLY 9

CONNECT TO THE GAS SUPPLY 10

COMMISSIONING 11

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R E G U L AT I O N S A N D S TA N D A R D S

This cooker must be installed in accordance with the instructions in this booklet, the relevant national regulations and with the local gas and electricity supply companies requirements. Before installation, make sure that the cooker is suitable for your gas type and supply voltage. See the data badge.

This appliance is not connected to a combustion evacuation device. It shall be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.

In your own interest and that of safety, it is the law that all gas appliances be installed and serviced by competent persons. Failure to install the appliance correctly could invalidate any warranty or liability claims and lead to prosecution.

VENTILAT ION REQUIREMENTS

The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure that the kitchen is well ventilated: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood). Prolonged intensive use of the appliance may call for additional ventilation, for example, opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

The room containing the appliance should have an air supply in accordance with all relevant national regulations and codes of practice in force in the country where it is intended to be installed.

All rooms require an openable window, or equivalent, and some rooms will also require a permanent vent.

For room volumes up to 5 m an air vent of 100 cm is required.

If the room has a door that opens directly to the outside, or the room exceeds 10m, NO AIR VENT is required.

For room volumes between 5 m and 10 m an air vent of 50 cm is required.

If there are other fuel burning appliances in the same room, BS 5440-2:2009 should be consulted to determine the air vent requirements.

This appliance must not be installed in a bed sitting room of less than 20m or in a bathroom or shower room.

Windows and permanent vents should therefore not be blocked or removed without first consulting a qualified installer or engineer.

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B E F O R E I N S TA L L AT I O N

LE VELL ING YOUR COOKER

1. Place a spirit level on a baking sheet onto an oven shelf.

2. The cooker is fitted with levelling feet (1). Level your cooker to your desired height using the levelling feet at the front and rear of the cooker.

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Rear of cooker

REAR WHE ELS ( IF F ITTED)

Adjustment of the wheel height can be made with a screw driver, through the hexagonal hole in the front plinth.

F ITT ING THE PL INTH ( IF APPL ICABLE)

1. Ensure the appliance is raised to a height of 915 mm or above using adjusting feet (A) before beginning.

2. Open the appliance doors and loosen screw (C), do not remove the screw entirely. If your appliance has a storage drawer at the bottom, you access the screws through holes located at the base of the drawer after lifting the mat.

3. Fit plinth (B) and secure using screw (C).

C

A

B

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F ITT ING THE TOWEL RAIL ( IF APPL ICABLE)

On the towel rail there are two holes, top (A) and bottom (B), these holes have corresponding holes on the fascia at each end.

The 2x longer screws are designed for the top hole (A), whereas the remaining screw just goes through the bottom hole (B). Both screws are M6 screws. Using the Allen key provided, tighten the screws making sure that the towel rail is flush to the fascia, but not over tightened.

A

B

100 cm 110 cm

Plinth

cover

Stainless 015342457 013342458

Black 013342455 013342456

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D I M E N S I O N S A N D C L E A R A N C E S

CUPBOARD / HOOD CLEARANCES

90mm

400mm

90mm

10mm

400mmmin 650mm

10mm

B

C C

B

A

10mm 10mm

60mm

C C

A Nominal width of the hob

B Wall Unit

C Worktop

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6 No shelf or overhang of combustible material should be closer than 650 mm above the hob.

4 If your appliance has a side opening door, we recommend a side clearance of 60 mm to allow the oven door to fully open, if placed up to a wall or cabinetry.

4The cooker must have a side clearance above hob level of 90mm up to a height of 400 mm.

4This cooker may be fitted flush to the base units of your kitchen.

STABIL ITY BRACKET

If the cooker is fitted with a flexible connection, a stability bracket should be fitted to engage in the back of the cooker. A stability bracket can be bought from your local supplier.

A stability bracket can be fitted as follows:

1. Place the cooker in the position and draw a PENCIL LINE level with the front edge.

2. Mark the centre of the cooker to give the CENTRE LINE for the bracket.

3. Remove the cooker and mark off 450 mm from the PENCIL LINE to locate the front edge of the lower bracket.

4. Fix the bracket to the floor. Measure from floor level to engagement edge in the back of cooker and add 3 mm.

5. Assemble the underside of the top part of the bracket to this height.

Rear wall

(3) 450 mm

1

2

5 4

4Underside of top bracket slots into engagement edge in back of cooker.

4Review stability bracket location identified on rear of appliance and position bracket accordingly.

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C O N N E C T I O N T O T H E E L E C T R I C I T Y S U P P LY

6 WARNING: This appliance must be earthed.

4 (mains ignition models only)

The flexible mains lead is supplied connected to a BS 1363 fused plug, the plug is fitted with the correct fuse.

6 Replace only with a fuse of the same rating and type.

A

B C

The wire in the mains lead are coloured in accordance with the following code:

A Green and Yellow = Earth

B Blue = Neutral

C Brown = Live

As the colours of the wires in the mains lead for the appliance may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:

1. The wire which is coloured green and yellow must be connected to the terminal marked E (Earth) or coloured Green.

2. The wire which is coloured blue must be connected to the terminal marked N (Neutral) or coloured Black.

3. There wire which is coloured brown must be connected to the terminal marked L (Live) or coloured Red.

The plug and socket must be accessible after installation. Should the mains lead of the appliance ever require replacing, this must be carried out by a qualified electrician who will replace it with a lead of the same size and temperature rating.

6 Under no circumstances should the mains electric cable be allowed to come into contact with the vertical oven flue tubes on the rear of the appliance.

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C O N N E C T T O T H E G A S S U P P LY

The inlet to the cooker is BSP internal situated at the rear right corner. Fit the bayonet connection. This should be located so as to ensure that the flexible connector hose does not kink.

6 Under no circumstances should the flexible connector be allowed to come into contact with the vertical oven flue tubes on the rear of the appliance.

Use a 900 mm - 1125 mm length of flexible connector.

Ensure that all pipework is of the correct rating for both size and temperature.

Flexible connections should comply with the relevant national regulations and codes of practice in force in the country where it is intended to be installed. Parts of the appliance likely to come into contact with a flexible connector have a temperature rise of less than 70 C.

After installation, make sure all connections are gas sound.

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C O M M I S S I O N I N G

BURNE R AERATION

All burners have fixed aeration and no adjustment is possible.

PRE SSURE SETT ING

Pressure test point: Use the oven injector.

GRILL

Open the top oven / grill door. Push in and turn the top oven / grill control knob clockwise to the FULL ON position. Hold the control knob in, and press the ignition switch (if fitted) or hold a lighted match or taper to the burner. Hold the control knob in for 15 seconds. Do not hold the control knob in for longer than 15 seconds. If the burner fails to light within this time, release the control knob and wait one minute before attempting further ignition.

HOB BURNER

Turn the control knob to the FULL ON position, wait a second before pressing the ignition switch or holding a lighted match or taper to the burner. Hold the control knob in for 15 seconds. Do not hold the control knob in for longer than 15 seconds. If the burner fails to light within this time, release the control knob and wait one minute before attempting further ignition.

OVE NS

Open the oven door. Turn the control to the FULL ON position and press the ignition switch, or hold a lighted match or taper to the burner. Hold the control knob in for 15 seconds. Do not hold the control knob in for longer than 15 seconds. If the burner fails to light within this time, release the control knob and wait one minute before attempting further ignition.

CHECK THE OPERATION OF ELECTRICAL COMPONENTS

Clock Programmer/Minute Minder

Check functions as described in the User Guide.

Oven light & Convection fan

Open the main oven door. Turn the main oven control knob to the defrost setting. Check the oven light and convection fan both come on. Turn control knob back to OFF position.

Cooling Fan

Open the grill door. Turn the grill control knob to the full power setting. Check that the cooling fan operates. Turn control knob back to OFF position, close the grill door and check if the cooling fan switches off immediately.

4Note: If the cooker does not perform correctly, inform the customer of the problem and put a warning notice on the cooker. If the problem is dangerous, then disconnect the cooker. If there is a fault, then the customer should be advised to contact the manufacturers local service organisation or the retailer.

4Before leaving the installation hand over the User Guide to the customer

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